Prep Time: 15 minute Cook Time: 20 minute Additional Time: 5 minute Total Time: 40 minute Servings: 4   Ingredients: 1-lb. chestnuts   Directions: Raise the temperature to 375 degrees F (190 degrees C) in an air fryer. Turn off the heat after bringing a large pot of water to a boil.

Prep Time: 20 minute Cook Time: 35 minute Additional Time: 20 minute Total Time: 1 hour 15 minute Servings: 4   Ingredients: One sheet of frozen puff pastry thawed and cut into quarters 2 1/2 tbsp. Dijon mustard One large ripe tomato, sliced into 1/4-inch rounds salt and freshly ground black pepper

Prep Time: 20 minute Cook Time: 30 minute Total Time: 50 minute Servings: 4   Ingredients: 2 tbsp. unsalted butter 1/2 cup of diced shallots 1/2 lb. white button mushrooms, sliced salt and freshly ground black pepper to taste 1 cup of white wine One lb. sea scallops 1/2 cup of heavy

Prep Time: 1 hr Cook Time: 2 hour 40 minute Total Time: 3 hour 40 minute Servings: 20   Ingredients: 1 cup of all-purpose flour 3/4 cup of bacon drippings 1 cup of coarsely chopped celery One large onion, coarsely chopped One large green bell pepper, coarsely chopped Two cloves garlic, minuteced

Prep Time: 10 minute Cook Time: 5 minute Total Time: 15 minute Servings: 4   Ingredients: 16 oz uncooked medium shrimp, peeled and deveined garlic powder to taste salt to taste 3 tbsp. gochujang (Korean hot and sweet pepper paste), or to taste 2 tbsp. honey 1 tbsp. sesame oil 3 tsp